All the joy of plane food, without having to leave the ground. | Image: Singapore Airlines
Amidst plunging revenues due to the pandemic, Singapore Airlines is turning two of its Airbus A380 planes parked at Changi Airport into impromptu restaurants on October 24th and 25th, and it’s proved surprisingly popular. Bloomberg reports that all seats at the restaurants sold out within 30 minutes of bookings opening, as people rushed to recapture the excitement of balancing a tiny meal on an even tinier fold-down airline table.
I admit I normally quite like airplane food, but that’s probably because it’s something to focus my attention on beyond an endless series of films I was never interested enough in to see in the cinema. Singapore Airlines is selling four different tiers of meals according to Bloomberg, ranging from a meal in a…